Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, veggie burger. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Packed with so much flavour, you'll want to eat them straight out of the skillet. This is a Veggie Burger recipe created by a carnivore, for carnivores. These veggie burgers are packed with vegetables!
Veggie Burger is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Veggie Burger is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook veggie burger using 21 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Veggie Burger:
- Get 2 Potato -
- Take 1 Zucchini -
- Make ready 1 Carrot -
- Prepare - 3 Cloves Garlic
- Take Coriander - minced
- Make ready handful Bean Sprouts , - a chopped well
- Make ready Onion - cut them out in rings
- Make ready Tomatoes - round slices
- Take Avacado - cut
- Take Lettuce
- Get 1 tbsp Paprika - or more
- Prepare 1 tbsp Coriander powder -
- Take Salt
- Get Pepper
- Prepare Oil
- Take 1 Egg -
- Make ready Bread crumbs
- Get Cheese slices - your choice
- Get Mayo
- Get Ketchup
- Make ready Hamburger buns
Try one of our vegetarian burgers from black bean burgers to mushroom burgers and the best vegan burger recipes. This veggie burger is packed with veggie and quinoa goodness including lots of meatless protein. A great alternative to a beef burger and just as hearty and filling. It can be cooked on the grill or baked.
Steps to make Veggie Burger:
- Boil and mash the potatoes, zucchini, carrots and garlic cloves
- The pressure cooker gets the job in a few minutes
- Add the minced coriander leaves and the finely chopped bean sprouts
- Next add the paprika, coriander powder, salt and pepper
- You can add your choice of seasoning
- Give it a good mix and get ready to make your patties!
- Beat an egg in a bowl
- Make patties and it may not be the easiest to work with, but work it into a round patti with the palm of your hands
- Dip it in the egg and cover it generously with the bread crumbs
- Heat oil in your frying pan
- I made sure it was not piping hot, cause I don't like to burn and go black - so it was on just the perfect heat and I let the patties cook
- Since all the ingredients are cooked, it doesn't take long for the patties to cook
- Place on some absorbent paper
- Getting your buns together is based on what you like
- I added some avocado, tomatoes, onions and lettuce
- Add some mayo or even a thick salad dressing
I found homemade veggie burgers so frustrating that, after a while, I gave up trying. We swear there is no meat between these buns. Show meat who's boss with these terrific vegan and vegetarian burger options. This is the best veggie burger recipe! Hearty, satisfying and flavor packed, even meat eaters will love them!
So that’s going to wrap it up for this exceptional food veggie burger recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
