Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, sticky rice mango. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sticky Rice Mango is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Sticky Rice Mango is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have sticky rice mango using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sticky Rice Mango:
- Make ready 1 cup sweet rice
- Make ready 1 cup unsweetened coconut milk
- Make ready 1/3 cup white sugar
- Take 1 large mango cut and peeled
Instructions to make Sticky Rice Mango:
- Soak sticky rice in water for one hour up to overnight. Steam rice until it is all the way cooked
- *I personally have a bamboo basket that I cook my sticky rice in which you can see photos of how to cook that on my ‘Larb with sticky rice’ recipe
- Bring coconut milk to a boil and mix in sugar
- Combine rice and milk mixture. Mix well, serve mango over the top.
- Enjoy!
So that is going to wrap it up with this exceptional food sticky rice mango recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
