Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, ham egg cheese biscuit. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Ham Egg Cheese Biscuit is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Ham Egg Cheese Biscuit is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook ham egg cheese biscuit using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Ham Egg Cheese Biscuit:
- Take 2 leftover southern Biscuits see my recipe
- Get 1 slice smoked ham
- Make ready 2 slices American cheese
- Take 2 large eggs
- Prepare 2 tablespoons butter
Instructions to make Ham Egg Cheese Biscuit:
- Melt the butter, beat the eggs, and add the eggs.
- Slice a piece of ham however thick you desire. Trim the skin off if necessary. Fry in a skillet.
- I used the microwave to warm the biscuit for 30 seconds. Cut in half. I also cut the ham in half and added to the biscuit bottom halves. Cut a cheese slice in half and added to top of the ham. Added the eggs and did the same. Top them off and serve I hope you enjoy!!!!
So that is going to wrap it up for this exceptional food ham egg cheese biscuit recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
