Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, eggless oats banana pancakes. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Oats Banana Pancakes - Eggless pancakes made with oats flour and banana which makes a great finger food for babies and toddlers. I have already shared oats pancakes with eggs, and this eggless version is too simple to make within minutes and tastes distinctive. This oats pancake is suitable for.
Eggless oats banana pancakes is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Eggless oats banana pancakes is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook eggless oats banana pancakes using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Eggless oats banana pancakes:
- Make ready 1/2 cup Oats Flour
- Prepare 2 tbsp Wheat Flour
- Prepare 1 tbsp Flour/Almond Flour
- Get 1 tbsp Honey/Sugar
- Make ready 1/2-3/4 th cup Milk/Almond Milk
- Make ready 1/2 tsp Baking Powder
- Prepare 1/4 tsp Baking Soda
- Prepare 1 overripe or ripe Banana
- Get 1 tsp Vanilla or Butterscotch essence
- Take Choco chips optional
- Take Butter
For a more indulgent breakfast add dollops of whipped cream or yoghurt. How did I miss vegan banana pancakes recipe after all these years, especially that I have the best eggless pancakes and the best vegan pancakes I used a combination of all-purpose flour, whole wheat pastry flour, and quick cooking oats to add some fiber to the pancakes. It tastes wonderful with honey, or, if using apples instead of bananas, apple jam! It can easily be veganised using soy milk, or a similar substitution.
Instructions to make Eggless oats banana pancakes:
- Pan roast the oats for a minute or two. Cool and grind them to a fine powder. Your Oats flour is ready.
- Add all the other ingredients except butter and choco chips and grind it to a smooth fine pouring consistency batter without any lumps.
- Transfer to a bowl and add tbsp of melted butter and choco chips. Give it a quick mix.
- Now heat a pan and a tsp of butter. Pour one ladle of batter and let it spread on it's own. Cook from both sides and transfer to a serving plate. Cook and arrange all the pancakes like this and top it with butter. Pour honey or maple syrup and serve with some sliced bananas. Done ! Health bhi Taste bhi😋
- Note: The batter should not be too thin or too thick. You can add half milk and half water or even yoghurt if you wish.
It's really hard to find a recipe for eggless pancakes, and after lots of searching, I found a few pancake recipes and fine-tuned them to come up. These two-ingredient banana pancakes have been floating around the internet for several years now, first on fitness sites (protein! low fat!) and then on parenting sites (toddler-friendly!). Sightings finally reached critical mass, and I had to try them for myself. Here's a simple and healthy breakfast recipe using oats. I usually get mails asking healthy recipes for kids.
So that’s going to wrap this up with this special food eggless oats banana pancakes recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
