Princess' Chinese Fried Rice
Princess' Chinese Fried Rice

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, princess' chinese fried rice. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Princess' Chinese Fried Rice is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Princess' Chinese Fried Rice is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook princess' chinese fried rice using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Princess' Chinese Fried Rice:
  1. Prepare 2 cup of white grain rice
  2. Prepare 1/2 cup green peas
  3. Get 1 can whole kernel corn
  4. Get 1 cup cooked small shrimp, shelled
  5. Get 1 cup cooked spam, cuts may vary to your preference
  6. Take 2 medium carrots, diced
  7. Get 1 large white onion or
  8. Get 2 medium size red onions
  9. Take 5 clove of minced garlic
  10. Make ready 1 cooking oil
  11. Get 1 small sachet of Maggi's Magic Sarap or you may substitute salt.
Instructions to make Princess' Chinese Fried Rice:
  1. Cook white rice and set aside.
  2. In a large cooking pan, heat oil and simmer half of the minced garlic but do not burn.Add half of the sliced onions then pour diced carrots, green peas and whole kernel corn.
  3. When carrots, green peas and corn are tender remove from the pan. Use the remaining oil to simmer the remaining minced garlic and onions. Add the cooked white rice and mix well.
  4. Season with Magic Sarap or a dash of salt and a bit of ground black pepper if desired.
  5. Pour the mixed vegetables, shrimp and spam on the rice. Mix well and serve in a large rice bowl or plate.

So that is going to wrap this up with this special food princess' chinese fried rice recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!