Rava kesari
Rava kesari

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, rava kesari. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Rava kesari recipe - Also known as kesari bath, this is a quick mouth melting South Indian dessert Rava kesari is similar to the Sheera or Suji halwa. In some parts of Karnataka and Maharashtra this. Rava kesari recipe with step by step photos.

Rava kesari is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Rava kesari is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook rava kesari using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Rava kesari:
  1. Get 1 cup fine Rava /suji/semolina
  2. Take 1/4 cup ghee
  3. Make ready 3/4 cup or 1 cup powdered sugar
  4. Prepare 2-1/2 cup water or as needed
  5. Get 5-6 cardamom seeds crushed
  6. Prepare 8-10 cashews chopped
  7. Take 1 pinch saffron crushed and soaked
  8. Prepare 2 tbsp milk for saffron
  9. Make ready 1/2 tsp kesari food colour
  10. Take For garnish
  11. Take Sliced almonds
  12. Prepare strands Saffron

How to Make Kesari Bath Recipe #piyaskitchen. Rava Kesari Recipe - Easiest Fool Proof Kesari Recipe, Sweet kesari recipe. This is hands down the best rava kesari and not only that. Its the easiest and fool proof recipe.

Instructions to make Rava kesari:
  1. Crushed the cardamom seeds, keep aside
  2. Soaked saffron in milk. Boil water in a pan
  3. Heat ghee in a pan when it's hot enough add chopped cashews and fry it. Keep them out in paper towel.
  4. Add Rava in hot ghee and roasted it add powdered sugar add hot water, crushed cardamom and food colour and mix it well
  5. Add saffron milk adjust sugar as per your taste.
  6. Add water if needed. Mix everything together. mixture start leaving sides of pan and dough like consistency add 1tbsp ghee
  7. Switch off the flame. Keep it in serving bowl or plate.. garnish it with sliced almonds and saffron. Serve hot.
    • you can add pineapples or bananas to make it fruit Rava kesari.
  9. Celebrate this Rakshabandhan or festivals with this healthy yummy and easy recipe.

Rava Kesari also known as Kesari bath is an easy and most popular South Indian sweet recipe. In Tamil nadu, people make it very often for festivals, pooja and for special occasions. Rava Kesari (Kesari Halwa) is a popular South Indian sweet dish which is a different version of Sooji ka Halwa. Rava Kesari is delicious and easy to make, usually made on festive occasions. I am very happy that this is my Rava kesari…A famous dessert in Bangalore….

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