Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, fowl casserole. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Fowl Casserole is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Fowl Casserole is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have fowl casserole using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fowl Casserole:
- Make ready 2 cup Cooked, chopped, chicken or turkey
- Make ready 1 can Cream of Celery or Cream of Chicken
- Make ready 1/2 cup Milk or buttermilk
- Get 1 1/2 cup Green beans or cooked broccoli
- Make ready 2 cup Cooked rice, potatoes, or canned corn
- Prepare 3/4 cup French onion rings or crushed potato chips
Instructions to make Fowl Casserole:
- Layer all ingredients except onion rings or chips in a 2 quart casserole dish. Season to taste.
- Bake at 350°F for 20-25 mins.
- Sprinkle onions or chip on top and bake for 10 to 15 mins longer
So that is going to wrap this up for this special food fowl casserole recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
