Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, rum chata whipped cream. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Rum Chata Whipped Cream is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Rum Chata Whipped Cream is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have rum chata whipped cream using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Rum Chata Whipped Cream:
- Prepare 4 tbsp confectioner's sugar
- Get 2 oz rum chata
- Prepare 1 cup heavy whipping cream
Instructions to make Rum Chata Whipped Cream:
- Using a hand blender with a whisk attachment mix all ingredients in a bowl on high until fluffy peaks form. (It took me approximately 5-6 minutes.)
- Variations include 2 oz of Khalua or Grand mariner.
So that is going to wrap it up with this exceptional food rum chata whipped cream recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
