Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, curry tuna fried rice. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Curry Tuna Fried Rice is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Curry Tuna Fried Rice is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have curry tuna fried rice using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Curry Tuna Fried Rice:
- Make ready 350 grams cooked rice
- Make ready 2 eggs lightly beaten
- Get 3 shallot, chopped
- Prepare 2 garlic, minced
- Get 1 tsp ginger powder
- Prepare 1/2 tsp turmeric powder
- Take 2 tsp curry powder
- Take 3 sprigs curry leaves discard stalks
- Make ready 4 dried chillies, chopped (optional)
- Make ready 1 cup frozen mix vegetables, thawed
- Prepare 1 can (5oz/140 gr) tuna, drained
- Take 1/2 tsp salt
- Take to taste ground pepper
- Get 2-3 sunny side up or over easy eggs
Steps to make Curry Tuna Fried Rice:
- Add beaten egg yolks to cooked rice and mix until well coated. Put aside
- Heat up a wok or frying pan and add in 2 tbsp cooking oil.
- Add in chopped shallot, minced garlic, ginger, turmeric, dried chillies, curry powder and curry leaves, sauté over medium heat until softened and fragrant.
- Add in mix vegetables and sauté for another 30 seconds.
- Add in tuna, cook for 1 minute. Add the rice.Stir-fry the rice and loosen up any clumps. Flatten the rice with the back of the spatula so that they are in contact with the base of the wok.
- Add in salt and pepper, mix well. Taste and adjust with more seasoning if needed.
- Transfer the rice to serving plates and top each with an egg.
So that is going to wrap it up with this special food curry tuna fried rice recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!