Rava kesari halwa
Rava kesari halwa

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, rava kesari halwa. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Rava kesari halwa is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Rava kesari halwa is something which I’ve loved my whole life. They are fine and they look wonderful.

Rava Kesari (Kesari Halwa) is a popular South Indian sweet dish which is a different version of Sooji ka Halwa. మీ కొలతలు వదిలేసిఈ కొలతలతో చేస్తే రియల్ రవ్వ కేసరి. A simple yet extremely delicious dessert - Rava Kesari can be made in a jiffy!

To get started with this particular recipe, we must first prepare a few ingredients. You can have rava kesari halwa using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Rava kesari halwa:
  1. Make ready 2 tsp +1/2 cup ghee
  2. Prepare 10 cashews
  3. Take 1 tsp Raisins
  4. Make ready 1/2 cup suji
  5. Make ready 1 cup water
  6. Get 3/4 cup sugar
  7. Make ready 2 tbsp saffron water or kesari food colour
  8. Prepare 1/2 tsp cardamom powder

Today I bring to you the kesari halwa recipe for toddlers and kids. Vasant Pachami marks the start of spring. Rava Kesari, also known as Sooji ka Halwa or Kesari Baath is a quick to make dessert. Yet, it is one of the most enjoyed sweets made during special occasions.

Instructions to make Rava kesari halwa:
  1. Heat 2 tsp ghee and roast cashews and raisins on low flame keep aside.
  2. Now in the same ghee roast suji on low flame till it turns aromatic keep aside.
  3. In a large kadai boil water keep the flame on low add in roasted suji stir continuously till the rava absorbs water and no lumps are formed.
  4. Add sugar,keeping the flame on low stir well till the sugar dissolves.
  5. Add saffron water or kesari food colour,also add 1/4 cup ghee and stir continuously.
  6. Make sure the mixture is combined well,cover and simmer for 2 minutes or till rava gets cooked well.
  7. Add roasted cashews,raisins cardamom powder mix well.
  8. Serve hot

A simple and delicious Halwa / Kesari with cracked wheat. Rava Kesari Bhath/Sooji Halwa Recipe is a pudding made from semolina, flavored with saffron and other spices topped with nuts. Some of my friends came up with an idea to organize a small group to perform Vishnu Sahasranama Parayanam every fortnight which we are following for last three months. Rava kesari recipe with step by step instructions are mentioned below. rava kesari is a popular south Indian sweet made during the festival season. Rava kesari's North indians will call it as sooji ka halwa.

So that is going to wrap it up with this special food rava kesari halwa recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!