Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken biriyani/ spicy chicken rice. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken biriyani/ spicy chicken rice is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Chicken biriyani/ spicy chicken rice is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken biriyani/ spicy chicken rice using 22 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken biriyani/ spicy chicken rice:
- Take marination!!
- Prepare 1/2 kg boneless(better than with bone chicken ) but with-bone chicken is also fine
- Get 3/4 cup curd
- Make ready 3 eggs
- Get 1 tbsp garlic paste
- Make ready 1 tbsp ginger paste
- Get 1/2 tbsp red chilli paste
- Prepare 2 tomatoes chopped
- Take 1 onion thinly sliced
- Prepare 1 potato sliced (optional)
- Take 3 cup rice (basmati)/ long rice
- Take 2 cup warm milk
- Take 4 tbsp oil
- Take spices
- Prepare 1/2 tsp cumin seeds
- Get 5 dried rose petals (optional)
- Prepare 10 mint
- Make ready 1 bay leaf
- Take 1 clove(optional)
- Make ready 1 green cardamom
- Take 1 tbsp dried fenugreek leaves
- Get 1 saffron
Steps to make Chicken biriyani/ spicy chicken rice:
- Firstly, marinate the chicken pieces for 3-4 hours minimum or till 24 hours if possible. In this add only half of the quantity of the pastes which is mentioned and save half for later. Also take rice ( basmati/ long rice) if possible and soak them in milk for an hour approx.
- Now take a small frying pan and add oil into it den add onions and fry till Crispy brown then add tomatoes. After removing excess water from the mixture, off the gas.
- Now in a pressure cooker, add about 4-5 spoons of oil ( little more than usual). then add all the dry spices mentioned below.
- After this add half saved pastes of ginger, garlic and red chilli.
- Now after this add chicken marination along with the extra liquid to cooker and saute it very well for about 10 mins. Also add dried fenugreek to it.
- At the end add soaked rice along with left over milk in it. Also add some mint leaves abd soaked saffron to it for a nice fragrance.
- After 10-15 mins it will b ready… Serve hot !!!!!
So that is going to wrap this up with this exceptional food chicken biriyani/ spicy chicken rice recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
