Potato Fritters
Potato Fritters

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, potato fritters. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Potato Fritters is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Potato Fritters is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook potato fritters using 8 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Potato Fritters:
  1. Take 3 small potatoes
  2. Prepare 1 Cup gram flour (besan)
  3. Make ready 1/2 teaspoon turmeric powder
  4. Make ready 1/2 teaspoon cumin powder
  5. Get 1/4 teaspoon baking soda
  6. Take Salt as per taste
  7. Get 2/3 cup water
  8. Get Oil for deep frying
Instructions to make Potato Fritters:
  1. Ingredients
  2. Wash and cut the potatoes into roundels. (Peel and cut if wanted)
  3. In a bowl, add all the other ingredients except oil and mix into a thick batter.
  4. Heat oil in a wok for deep frying
  5. Dip the potato roundels in the batter so that it’s coated evenly
  6. Slowly put it into the oil. Please be careful as the oil gets really hot.
  7. Let it get fried for about 4 minutes (2 minutes on each side) till golden brown
  8. Drain the oil and let the fritters rest on a tissue paper to soak up the oil
  9. Goes perfectly well with milk tea(chai) and is perfect on a rainy or snowy day
  10. Can be dipped in ketchup and eaten or can be stuffed into bread and eaten
  11. Enjoy 😉👍🏻

So that is going to wrap it up with this special food potato fritters recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!