Aloo btata Vada
Aloo btata Vada

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, aloo btata vada. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Batata vada recipe with step by step pics. Batata vada is a fried potato stuffed fritter. This is the same batata vada that we use in the Vada pav.

Aloo btata Vada is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Aloo btata Vada is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook aloo btata vada using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Aloo btata Vada:
  1. Make ready Ingredients for Gram Flour Mixture:
  2. Prepare 1 cup gram flour
  3. Get to taste salt
  4. Take 1 tsp or as needed crushed red chilli
  5. Take 1 teaspoon Amchoor Powder (Dry Mango Powder):
  6. Make ready 2 pinches Baking Soda (Sodium Bi Carbonate):
  7. Make ready 1/2 cup or as needed water
  8. Make ready Ingredients for Potato Mixture:
  9. Get 2 pcs Boiled Potatoes:
  10. Make ready 1/2 teaspoon Crushed Coriander:
  11. Prepare 1 teaspoon Ground Roaste White Cumin:
  12. Prepare 1 teaspoon Crushed Red Chili:
  13. Take 1 medium onion
  14. Take 3-4 green chillis, thinly chopped
  15. Prepare to taste salt

Potato bonda/urulaikizhangu bonda also known as batata vada is a deep fried delicious snack prepared with The paniyaram/appe pan aloo bondas is a healthy alternative to deep fried aloo bondas. Batata vada is similar to the south Indian Urulai kizhangu bonda. I happened to taste this batata She made aloo vada for starter. The batata vadas were so nice and the way she made it me and.

Instructions to make Aloo btata Vada:
  1. Mix gram flour with all other ingredients in a bowl, add appropriate amount of water and make a thick paste
  2. Heat oil in a saucepan. Dip potato balls in gram flour mixture thoroughly and then deep fry. When they are golden brown in color, transfer in a bowl.
  3. Tasteful aloo vadas are ready. Serve with tomato ketchup and green chutney.

Batata Vada Recipe is made from Boiled Aloo (Potato / Batata) flavored with Indian spices then You can enjoy this tasty batata vada as it is or slice the pav from middle, put the vada in it and serve. Batata vada recipe for vada pav is a popular potato snack recipe or street food from Maharastra. This batata vada recipe is similar to south Indian aloo bonda while the seasonings mildly differ. Aloo bonda Batata vada is a very tasty and spicy indian snack recipe. There are a few variations of this alu bonda recipe.

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