Beetroot Cutlet
Beetroot Cutlet

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, beetroot cutlet. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Beetroot Cutlet is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Beetroot Cutlet is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook beetroot cutlet using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beetroot Cutlet:
  1. Make ready 4 Beetroot
  2. Make ready 5 Potatoes
  3. Make ready 1 Chopped Onion
  4. Get 3 Green Chillies
  5. Get 1 tsp Chilli powder
  6. Prepare 1 tsp Coriander Powder
  7. Get to taste Salt
  8. Prepare 2 tbsp Gram flour
  9. Get Chopped Coriander
  10. Prepare 1 tsp garam Masala
  11. Take 1/2 Tsp Cumin Powder
  12. Get Bread Crumbs for coating
  13. Take Corn Flour Slurry for the coating
  14. Prepare 1 Tsp Ginger Garlic Paste
Steps to make Beetroot Cutlet:
  1. Boil Beetroot and Potatoes separately and cook them down completely.Once cool mash the beetroot and squeeze out extra water as it will have water content or it will not hold the shape.
  2. In a bowl add the beetroot and potato mash it really well then add all dry spices. Chill,coriander,salt,garam masala,Cumin Powder and ginger garlic Paste,Chopped Coriander,Chillies add the Gram flour and mix really well.
  3. Once everything done just keep in fridge for while for half hour.Mean while in a two bowl add the bread crumbs and Corn flour Mix in water.
  4. Remove the mix and bring to room temperature. Now make the shape you want and first dip in cornflour and then bread crumbs keep everything ready and fry them in oil or bake them.
  5. Serve Hot with some Ketchup or Chutney with squeeze of lime and crisp Onion.

So that is going to wrap it up with this special food beetroot cutlet recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!