Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, black bean "pancakes". One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Black Bean "pancakes" is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Black Bean "pancakes" is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have black bean "pancakes" using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Black Bean "pancakes":
- Prepare 1 can Black beans
- Get 1/2 cup Corn kernels (fresh or frozen, defrosted)
- Prepare 1/2 cup Shredded cheese (Mexican or similar)
- Make ready 1 Egg
- Make ready 1/4 cup Pancake mix
- Take 2 tbsp Canola or vegetable oil (for sautéing)
Instructions to make Black Bean "pancakes":
- Put all ingredients (aside from oil) in food processor and whirl until smooth-ish
- Heat pan over med-high and swirl oil
- Spoon small-pancake sized dollops onto heated pan. Allow to brown, flip and cook opposite side
- Serve as is or w/ketchup or sour cream
So that is going to wrap it up with this special food black bean "pancakes" recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
