Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chilli paneer. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chilli paneer is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Chilli paneer is something which I’ve loved my entire life. They are nice and they look fantastic.
Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. Make restaurant style Chilli Paneer at home with this step by step recipe!
To get started with this recipe, we must prepare a few ingredients. You can have chilli paneer using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chilli paneer:
- Prepare 250gm Paneer
- Get 2 pyaaz lambe Kate hue
- Take 2 shimla Mirch chakor kati hui
- Prepare 2 tbsn arrowroot
- Take 2tbsn maida
- Make ready 1tsn Soya souce
- Prepare 1tbsn white vinegar
- Take 3 tbsn tomato sauce
- Get 1 tsn rai
- Get to taste Namak according
- Make ready to taste Black pepper according
- Prepare according to requirement Oil
- Prepare according to requirement Water
Now you can also make this restaurant style chilli paneer at. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish.
Steps to make Chilli paneer:
- Ek kadhai mein 3 tbsn oil daale aur rai daalen aur usmein pyaaz aur shimla Mirch daal kar halka bhunne
- Dusri taraf ek bowl mein maida aur arrarot daal kar usmein swad anusaar namak aur black pepper milayen aur pani daal kar ek normal ghol tyar kar lein.
- Paneer ko tukron mein kaat kar ghol mein milayen aur deep fry kar lein
- Pyaaz aur shimla Mirch ka thora rang badalte hi usmein namak aur black pepper daalen aur mix karein
- Ek bowl mein Soya sauce, vinegar aur tomato sauce daal kar mix karein aur kadhai mein daal dein. Sab ko ache se mix karein.
- Fry kiye hue paneer ko bhi kadhai mein daalen.
- Ab sab ko ache se milayen.
- Aap ka chilli paneer ready hai. Esse hot serve karein.
Chilli Paneer Recipe is a popular Indo Chinese dish which is quick to make. Try this recipe at home rather than ordering from a restaurant to avoid MSG. Chilli Paneer recipe can be a great party food. chilli paneer is an Indo-Chinese starter recipe which is simply made by batter-coating and deep-frying paneer cubes which are further tossed with green chillies and spring onions and oriental sauces to. Chilli Paneer Dry Recipe, Indo-Chinese Chilli Paneer Restaurant Style recipe with step by step pictures. Chilli Paneer is a perfect side dish for fried rice or veg noodles.
So that’s going to wrap this up for this special food chilli paneer recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
