Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mutton liver fry. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mutton liver fry is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Mutton liver fry is something which I’ve loved my entire life.
Mutton Liver is very soft in texture and slippery but this portion of the lamb is one of my favorites as it is healthy too. Making mutton liver fry mainly with pepper fry gives the best flavor. Mutton Liver Fry This is an Indian style fry spiced with the various Indian spices as well as pepper.
To get started with this recipe, we must first prepare a few ingredients. You can cook mutton liver fry using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Mutton liver fry:
- Get Mutton liver half kg
- Take Oil half cup
- Get 2 tbsp Fenugreek
- Get 1 tbsp coriander seed
- Make ready 1 tsp cumin powder
- Prepare 1 tsp Garam masala powder
- Get 1 tbsp red chilli powder
- Take 1/2 tsp turmeric powder
- Prepare 2 medium tomatoes
- Prepare 2 green chilli’s
- Get 1 tbsp garlic paste
- Take 1 tbsp ginger paste
- Make ready Salt to taste
If you have never tasted a mutton liver fry before, now is the time. Mutton liver fry recipe is a mouthwatering non-vegetarian dish famous among mutton lovers across India. This healthy, tasty and authentic recip recipe makes for a great accompaniment as a sidedish. This Mutton Liver fry or Kaleji Masala is a simple and spicy preparation which goes well with Roti or Rice.
Steps to make Mutton liver fry:
- Aik pan me oil garam kar ke is me ginger garlic paste 2 mint ke liye fry karein ab is me liver dal ke 5 mint fry karein,fry kar ne ke baad is me tamam masale dal ke 5 mint mazed fry karein
- Ab tamatar ka skin Utar ke wo b dale Ar medium flame py 10 mint ke liye pakaye,ache tarha mix karni ke baad high flame py oil nikalni take fry karein akher me green chilli dale
This Mutton Liver Fry Recipe is very good for health same time it's very tasty also. Here I am sharing my version with all of you which is very easy to make. This recipe does not take too much cooking time. You can use mutton liver or beef liver for this recipe. Cooking time is important, over cooking Also try my Kerala Mutton Curry, Kashmiri Mutton curry, Chicken Liver curry, Kerala Beef fry, Chicken.
So that’s going to wrap this up with this special food mutton liver fry recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
