Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, baked ravioli. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Find more easy-prep inspiration in Betty's baked ravioli recipe collection. This baked ravioli is a dish even the kids will love! You can assemble it ahead of time and refrigerate it, then bake it right before dinner!
Baked Ravioli is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Baked Ravioli is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook baked ravioli using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked Ravioli:
- Make ready 1 large bag of large frozen cheese ravioli
- Get 25 oz jar of favorite pasta sauce
- Prepare 2 cup shredded mozzarella cheese
- Take 20 fresh spinach leaves
- Get 1 parmesan cheese
- Make ready 1 tsp olive oil (as needed)
This Baked Ravioli recipe takes frozen ravioli and combines it with a homemade pasta sauce and lots of If you love ravioli, make sure you also check out this Ravioli with Pumpkin Alfredo or this Easy. This easy baked ravioli recipe is one you can make for dinner, freeze, and use for lunches the next day! See more ideas about Cooking recipes, Recipes, Food. This baked ravioli is a comfort dish that your family will ask for night after night.
Steps to make Baked Ravioli:
- Preheat oven to 400°F
- Brush olive oil on the bottom of a 9 by 13 rectangular baking dish or you can use
- Spread three-quarters cup of the pasta sauce in the baking dish arrange frozen ravioli in a single layer over the pasta sauce top with the other half of the remaining pasta sauce and half the mozzarella
- Lay spinach leaves over the cheese and repeat layer starting with ravioli sauce the rest of the cheese and sprinkle with Parmesan
- Cover with aluminum foil and bake for 30 minutes remove aluminum foil and bake for 10 minutes (or until center is hot) let stand for 10 minutes before serving
All Reviews for Beefy Baked Ravioli with Spinach and Cheese. I make baked ravioli with frozen raviolis. I do not even cook them. Baked Ravioli. this link is to an external site that may or may not meet accessibility guidelines. Baking pasta with cheese on top creates a chewy and crispy topping kids will love.
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