Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, carioca - glutinous rice sugar coated. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Carioca - Glutinous Rice Sugar Coated is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Carioca - Glutinous Rice Sugar Coated is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have carioca - glutinous rice sugar coated using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Carioca - Glutinous Rice Sugar Coated:
- Prepare 1 packages glutinous rice flour
- Get 1 tbsp baking powder
- Take 1 tsp salt
- Prepare 1 cup golden brown sugar
- Prepare 1 water
- Prepare 4 cup cooking oil for deep frying
Instructions to make Carioca - Glutinous Rice Sugar Coated:
- In mixing bowl,sift glutinous rice flour,baking powder,salt. Then, put enough water to create a dough,leave for 10 minutes.
- Form a ball and press with your close fist.Put in a tray with space between each other.Do it until done.
- In frying pan, heat oil until hot then,slowly drop close fist dough 1 at a time.Deep fry till golden brown.Remove and set aside.
- Next,put in golden brown sugar, mix constantly until melt like chocolate syrup.Put in fried glutinous rice, mix until evenly coated.Serve.
So that is going to wrap it up for this special food carioca - glutinous rice sugar coated recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
