Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, warming oyster hot pot. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Warming Oyster Hot Pot is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Warming Oyster Hot Pot is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook warming oyster hot pot using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Warming Oyster Hot Pot:
- Prepare 1 bag Cooking oysters
- Prepare 1 small block Tofu (silken)
- Make ready 1 Japanese leek
- Prepare 3 leaves Chinese cabbage leaves
- Prepare 1/2 pack Shimeji mushrooms
- Take 1/2 bunch Spinach
- Prepare 1 Thin aburaage
- Take 1000 ml Water
- Prepare 10 cm Kombu
- Prepare 2 tbsp Sugar
- Prepare 1 tbsp Mirin
- Make ready 1 tbsp Sake
- Prepare 1 tbsp Usukuchi soy sauce
- Prepare 4 heaping tablespoons Miso
- Take 1 heaping tablespoon Ground sesame seeds
Steps to make Warming Oyster Hot Pot:
- Cut the Chinese cabbage, Japanese leek, spinach, tofu, and thin aburaage into bite-sized pieces. Separate the shimeji mushrooms. Thoroughly wash the oysters to get rid of any dirt.
- Fill a pot with water and add kombu, then add the vegetables, tofu, and thin aburaage, and bring to a boil. As it starts to boil, remove the kombu and simmer for about 3 minutes until the vegetables are tender.
- Mix the miso, usukuchi soy sauce, mirin, and sugar together. Add to the pot, and after the miso dissolves, add the oysters.
- Once the oysters have cooked through, turn off the heat, add the ground sesame seeds, and it's complete.
So that is going to wrap it up for this exceptional food warming oyster hot pot recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!