Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy bean sprout ramen at home. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Easy Bean Sprout Ramen At Home is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Easy Bean Sprout Ramen At Home is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have easy bean sprout ramen at home using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Bean Sprout Ramen At Home:
- Make ready 2 packs Readymade ramen noodles, soy sauce flavor
- Prepare 170 grams Ground pork
- Get 1 bag Bean sprouts
- Take 1 tsp Vegetable oil
- Make ready 1 pinch Krazy Salt
- Prepare 1 bit more than 1/2 teaspoon Chicken soup stock granules
- Get 1 bit more than 1/2 teaspoon Soy sauce
- Prepare 1/2 teaspoon, or (to taste) Doubanjiang
- Prepare 1 Green onions (chopped)
Instructions to make Easy Bean Sprout Ramen At Home:
- Stir-fry the ground pork with vegetable oil, and season with Krazy Salt. Add the chicken soup stock granules and soy sauce too.
- Add the bean sprouts and stir-fry.
- Add the doubanjiang and continue stir-frying.
- Make the ramen noodles following package instructions. Top with the stir-fry, sprinkle some chopped green onions on top, and it's done.
So that’s going to wrap this up for this special food easy bean sprout ramen at home recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
