Berry Bread Pudding
Berry Bread Pudding

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, berry bread pudding. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Berry Bread Pudding is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Berry Bread Pudding is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook berry bread pudding using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Berry Bread Pudding:
  1. Take 3 cups milk
  2. Take 3 large eggs
  3. Prepare 7-10 pieces day - old white bread
  4. Prepare 1 cup custer sugar
  5. Get 1 teaspoon vanilla extract
  6. Get 1/2 teaspoon lemon zest, (optional)
  7. Prepare 2 cup frozen mix berries
  8. Get Powdered sugar (optional)
  9. Take Custard for serving
Steps to make Berry Bread Pudding:
  1. Heat oven to 350°c F. - In a large bowl, whisk together the milk, eggs, sugar, vanilla and 1/2 teaspoon of lemon zest. Add the bread and let the mixture stand for 10 to 15 minutes. - In another bowl, toss the blueberries with powdered sugar and then fold them into the bread mixture. - Transfer the mixture to the prepared baking dish. Set the baking dish in a larger baking or roasting pan and place it in oven. - Add about an inch of very hot water to the large outer pan.
  2. Bake the bread pudding for about 50 minutes to 1 hour, or until it is firm and the top is lightly browned. - Serve the bread pudding with the sauce that you like. I serve with vannila custard, taste so delicious 😍

So that’s going to wrap this up for this special food berry bread pudding recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!