Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, eggs and tomato gravy batch 3. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Eggs and Tomato Gravy Batch 3 is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Eggs and Tomato Gravy Batch 3 is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook eggs and tomato gravy batch 3 using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Eggs and Tomato Gravy Batch 3:
- Prepare 30 ounces canned diced tomatoes with juices
- Prepare 1 teaspoon salt divided
- Prepare 1 cup smoked ham
- Make ready 6 jumbo eggs
- Prepare 1 teaspoon ground black pepper divided
- Prepare 4 tablespoons butter
Steps to make Eggs and Tomato Gravy Batch 3:
- Chop the ham. Add to a pot and sauté 5 minutes. Add tomatoes and half the ground black pepper, and 2/3's the salt.
- Simmer and allow to reduce till thickened a bit. Melt the butter in a skillet beat the eggs and season with remaining seasonings. Add seasoned eggs to the skillet with the butter.
- Remove eggs when cooked. Serve eggs with gravy on top. I hope you enjoy!!!!
So that’s going to wrap this up for this special food eggs and tomato gravy batch 3 recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
