Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cauliflower fried "rice". It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cauliflower "Fried Rice" which replaces rice with cauliflower is my favorite low-carb side dish when I'm craving I posted this Cilantro Lime Cauliflower "Rice" recipe a while back, and it was a huge hit. Cauliflower rice, or cauliflower grated into rice-like bits, really does taste similar to rice, or at least it behaves similarly How To Make Cauliflower Fried Rice. Cauliflower fried rice puts a healthy spin on a classic Chinese stir fry recipe.
Cauliflower Fried "Rice" is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Cauliflower Fried "Rice" is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have cauliflower fried "rice" using 18 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Cauliflower Fried "Rice":
- Get 1 medium head of cauliflower, trimmed of leaves and cut into pieces
- Make ready 6 thin bacon slices
- Take 2 shallots, chopped
- Prepare 1 carrot, chopped
- Make ready 1 celery stalk chopped
- Get 2 garlic cloves, minced
- Get 2 large eggs beaten with 1 teaspoon sour cream and seasoned wire salt and pepper
- Prepare 1 tablespoon tamari sauce
- Prepare 1 teaspoon oyster sauce
- Make ready 1 teaspoon sriracha sauce
- Get 1 teaspoon butter
- Get 1 teaspoon chili oil
- Take 1 teaspoon seasoned rice vinegar
- Prepare 1/4 cup chicken broth
- Prepare to taste salt and pepper
- Take Gar nish
- Prepare asneeded, chopped fresh chives and parsley
- Prepare as needed black and white seasame seeds
Remove all leaves and cut the cauliflower into small. Cauliflower chicken fried rice is a great alternative to grabbing take out! It's a low carb, healthy side dish My cauliflower fried rice recipe is low in carbs, healthy enough for just about any diet, and it's. This Shrimp Fried Cauliflower Rice will satisfy all your Chinese food cravings while still keeping your dinner healthy, delicious, and super quick.
Steps to make Cauliflower Fried "Rice":
- Place cauliflower 8n the food processor 8n batches amdulse until it looks like rice
- Cook bacon in a large skillet until crisp, remove and drain on paper towels
- Meanwhile in a small skillet, melt butter, add eggs, let set to a soft cooked disk. Slide on to plate and reserve
- Into pan bacon was cooked in add shallot, carrot, celery and garlic and cook until tender
- Add cauliflower and chili oil salt and pepper, and cook until it gets a little color
- Add chicken broth, tamari, rice vinegar, oyster sauce, sriracha and cover and cook until cauliflower is tender about 5 to 8 minutes, stiring occasionally
- Uncover, and add egg, cut into thin strips and bacon, crumbleded, place in serving dish and garnish with, parsley, chives and seasame seeds
It is a wonderful light meal packed with veggies and shrimp. Cauliflower Fried Rice will trick your tastebuds in the best way possible. Make the Fried Rice: In the bowl of a food processor, pulse the cauliflower until the mixture resembles rice. Cauliflower Fried Rice is one of my go to meals for lunch! As much as I love homemade fried rice, sometimes I'm just want a lighter alternative (it's keto friendly too)!
So that’s going to wrap this up for this special food cauliflower fried "rice" recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
