Pork and Lotus Root Shigure Stew
Pork and Lotus Root Shigure Stew

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pork and lotus root shigure stew. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pork and Lotus Root Shigure Stew is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Pork and Lotus Root Shigure Stew is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have pork and lotus root shigure stew using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pork and Lotus Root Shigure Stew:
  1. Make ready 250 grams Chopped pork or thinly sliced pork (belly meat, roast etc.)
  2. Make ready 1 Lotus root
  3. Get 1 Konnyaku
  4. Make ready For the seasoning:
  5. Make ready 2 to 3 tablespoons Soy sauce
  6. Make ready 2 tbsp Mirin
  7. Make ready 3 tbsp Sake
  8. Get 1 tbsp Sugar
Steps to make Pork and Lotus Root Shigure Stew:
  1. Cut the pork into 3~5cm pieces. Thinly slice the konnyaku, and then thinly slice it again from the edges.
  2. Peel the skin from the lotus root, thinly slice, and briefly soak in water. Cut the lotus root into 1/2 or 1/4 if it's too thick.
  3. Add water and the lotus root to a small pot, and turn on the heat. After bringing it to a boil, add the konnyaku, and boil together.
  4. Heat vegetable oil in a frying pan or pot, and sauté the pork. Add the lotus root and konnyaku after the meat has cooked through, and sauté.
  5. Add soy sauce, mirin, sake, and sugar, and simmer.
  6. It's convenient to use noodle konnyaku instead cutting normal konnyaku. I learnt this tip from user "Miwaboshi".
  7. Check out the sister recipe "Pork Meat and Burdock Root Shigure Stew".

So that is going to wrap this up for this exceptional food pork and lotus root shigure stew recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!