Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chilli cheese paneer chilli. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Chili/ chilli paneer is a classic Indo-Chinese dish which is a mostly served as side dish. It's a famous, easy and quick recipe which has a base flavor of. Cheese chilli is a very tasty recipe.
Chilli cheese paneer chilli is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Chilli cheese paneer chilli is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook chilli cheese paneer chilli using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chilli cheese paneer chilli:
- Get 10 cubes paneer
- Take 6 cube process cheese
- Take Oil for deep fry
- Make ready 1 tbsp all purpose flour
- Get 2 tbsp corn flour
- Get Salt
- Make ready Pinch Black paper powder
- Get 1/2 cup chopped onion
- Take 1/2 Cup chopped capsicum
- Prepare 4-5 chopped beans
- Take 1 tsp ginger garlic paste
- Prepare 1 tsp green chilli paste
- Get 1/2 cup chopped cabbage
- Make ready 2 tsp soya sauce
- Take 1 tsp vinegar
- Take 2 tsp red chilli sauce
Paneer (Indian cottage cheese) is tossed in a flavorful spicy sauce made with soy sauce, chili sauce, vinegar! Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian cottage cheese aka paneer in chilli sauce. Very delicious Paneer Chili- How to and recipe.
Steps to make Chilli cheese paneer chilli:
- Firstly mix cornflour and all purpose flour mix
- Make a thick batter Add salt and paper powder
- Add paneer and cheese and deep fry it
- Now take a pan add 1 tbsp oil - Add ginger garlic paste and green chilli paste
- Add onion and sauté
- Add cabbage beans and capsicum - Sauté it on full flame - For 3 to 4 minutes
- Add soya sauce chilli sauce and add paneer fried and cheese
Fry paneer in a medium heat and stir gently until golden brown. Put the paneer on a paper towel to remove excess oil. In a frying pan, put small amount of oil and add cumin seeds. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food.
So that is going to wrap this up for this special food chilli cheese paneer chilli recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
