Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, rump steak with diane sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Rump Steak with Diane Sauce is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Rump Steak with Diane Sauce is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook rump steak with diane sauce using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Rump Steak with Diane Sauce:
- Prepare I chopped onion
- Make ready Spray oil
- Prepare 2 rump steaks
- Take Steak Spice
- Take Worcestershire Sauce
- Take Olive margarine or butter
Instructions to make Rump Steak with Diane Sauce:
- Fry the onions in a little spray oil.
- Cover the chopping board with cling film. Tenderise the steaks. I have a spike tenderiser. Spray each side of the steak with oil.
- Have quite a hight heat for the frying pan. Make a space in the pan by moving onions to the edge. Place steaks in pan hopefully it sizzles when you put them in. Sprinkle with steak spice. How you like your steak is personal so turn when ready. Sprinkle with Worcestershire sauce. I use quite a lot. We like cooked through. Add butter and baste steaks. Take out and rest for 5-10mins on warm plates.
- We had fryed mushrooms, egg and criss-cross chips.
So that’s going to wrap it up with this special food rump steak with diane sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
