Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, baby bak choy with canned stew pork. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Baby Bak Choy With Canned Stew Pork is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Baby Bak Choy With Canned Stew Pork is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook baby bak choy with canned stew pork using 2 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Baby Bak Choy With Canned Stew Pork:
- Make ready 1 can stewed pork
- Make ready 10 small baby bak choy (nai bak choy) or (Choy sum) or any green vegetables
Instructions to make Baby Bak Choy With Canned Stew Pork:
- Put the canned pork stew onto a pan then layer all the baby bak choy (nai bak choy) and cover the lid ,simmer in Low heat for full 5 minutes then off heat and serve immediately
- Another option using the same canned pork stew - - https://cookpad.com/us/recipes/450759-potato-with-canned-stewed-pork
- My Lunch Today , Choy Sum With Canned Pork Stew Serve With White Rice
So that is going to wrap it up with this exceptional food baby bak choy with canned stew pork recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
