Noodle Kugel with a Twist
Noodle Kugel with a Twist

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, noodle kugel with a twist. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Noodle Kugel with a Twist is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Noodle Kugel with a Twist is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have noodle kugel with a twist using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Noodle Kugel with a Twist:
  1. Take 1 lb Wide Egg Noodles, Cooked and Drained
  2. Take 1 cup Butter, Melted
  3. Take 16 oz Cottage Cheese
  4. Get 2 cup Sour Cream
  5. Take 1 tsp Cinnamon
  6. Take 1 cup Sugar
  7. Take 2 tsp Vanilla Extract
  8. Prepare 6 Eggs, Beaten
  9. Get 8 oz Crushed Pineapples, Drained
  10. Take 1 ` Ham Steak, Cut into Cubes
Steps to make Noodle Kugel with a Twist:
  1. Preheat the oven 350°F. Spray 13x9 baking dish with nonstick spray.
  2. Combine the warm noodles and butter in a large glass bowl. Add the cottage cheese, sour cream, cinnamon, sugar and vanilla and stir gently. Add the eggs and mix gently but thoroughly. Add the pineapple and ham. Pour into prepared baking dish.
  3. Bake for 1 Hour

So that is going to wrap this up for this special food noodle kugel with a twist recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!