Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pizza pasta salad. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pizza Pasta Salad is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Pizza Pasta Salad is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have pizza pasta salad using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pizza Pasta Salad:
- Make ready 2 cups pasta (any smaller shape)
- Take 2 cups assorted veggies (whatever you'd like to use)
- Get 3/4 cup mozzarella cheese, cubed or pearls
- Make ready 3/4 cup sliced pepperoni
- Take 1/4 cup freshly grated parmesan
- Get 1/3 cup olive oil
- Prepare 1/4 cup red wine vinegar
- Take 2 large cloves garlic, grated or finely minced
- Make ready 1/2 tsp. dried oregano
- Get 1/2 tsp. black pepper
- Prepare 1/4 tsp. salt
- Get 1/4 tsp. dried basil
Instructions to make Pizza Pasta Salad:
- Cook pasta according to package directions. I used bowtie pasta. Drain and rinse with cold water. Place in a large bowl and set aside.
- In a small bowl, whisk together the olive oil, red wine vinegar, oregano, basil, salt and pepper. Set it aside.
- Add your veggies to the pasta. I used diced red onion, diced bell pepper, and small brocoli florets. Use whatever you'd like. Then add the mozzarella, parmesan and sliced pepperoni. Toss it all together.
- Pour the vinaigrette over everything and toss to combine. Chill for 2 or so hours before serving. Store covered in the fridge.
So that’s going to wrap this up with this exceptional food pizza pasta salad recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!