Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, potato & eggs chop. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
The potato is a root vegetable native to the Americas, a starchy tuber of the plant Solanum tuberosum, and the plant itself is a perennial in the nightshade family, Solanaceae. Potato is an instant messaging tool focused on security. It is faster, safer, more open and completely free.
Potato & Eggs Chop is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Potato & Eggs Chop is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook potato & eggs chop using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Potato & Eggs Chop:
- Get 2 potatoes 🥔
- Make ready 3 Eggs
- Get 2 Green chillies
- Prepare 2 small onion
- Get to taste Salt
- Prepare 1/2 tsp cumin powder
- Prepare 1/2 tsp termeric
- Make ready 1 tsp red chilli powder
- Prepare 1/2 hot spices (Gorom Mosala
- Prepare Roasted Chickpea flour
- Get Oil for fry
Wikipedia Article About Potato on Wikipedia. The potato (plural form: potatoes) (Solanum tuberosum) is a perennial plant of the Solanaceae, or nightshade, family, grown for its starchy tuber. Potato, annual plant in the nightshade family, grown for its starchy edible tubers. Potatoes are frequently served whole or mashed as a cooked vegetable and are also ground into potato flour.
Steps to make Potato & Eggs Chop:
- Boil the 2 potatoes and 2 eggs
- Mashed potatoes and eggs then
- Mixed all the other ingredients
- Shape them round
- Dip into eggs and then fry
A perennial plant in the nightshade family that was first cultivated in. Learn about potato nutrition, types of potatoes, potato facts and tips. We have your complete guide to potatoes. The potato is a root vegetable native to the Americas, a starchy tuber of the plant Solanum tuberosum, and the plant itself is a For faster navigation, this Iframe is preloading the Wikiwand page for Potato. Borrowed from Spanish patata, itself borrowed from Taíno batata. (UK) IPA(key): /pəˈteɪ.təʊ/, [pʰə̥ˈtʰeɪtʰəʊ]. (General American) enPR: pə-tāʹtō, IPA(key): /pəˈteɪ.toʊ/, [pʰə̥ˈtʰeɪɾoʊ], [pʰə̥ˈtʰeɪɾə].
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