Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, my tasty pork with fried rice. π. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
My Tasty Pork with Fried Rice. π is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. My Tasty Pork with Fried Rice. π is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook my tasty pork with fried rice. π using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make My Tasty Pork with Fried Rice. π:
- Get Pork Tenderloin
- Make ready 4 Cups Boiled Day old Rice
- Get 1 Egg
- Make ready Marinade………….
- Prepare 1 Spring onion diced
- Get 2 tbls Soy Sauce
- Make ready 1 tbls Rice wine vinegar
- Make ready 1 tbls Oyster
- Take 1 tsp veg oil
Instructions to make My Tasty Pork with Fried Rice. π:
- Cut up the pork tenderloin dice it small. Add the marinade sauce together in a bowl add the diced pork cover and leave for 3-4 hours.
- Take the pork out of the sauce leave some in the bowl fry the pork for 5 minutes as it's very tender and quick to cook.
- Then take off the heat add back to the bowl cover and set aside.
- Heat up your wok and add a tbls Sesame oil fry by turning the rice over and over for about 3 minutes make a well in the middle add your egg and mix all in quickly cook for 1 min add the pork and sauce and mix all together. Cook for a further minute.
- Serve with some chopped Spring Onion.
So that is going to wrap it up with this special food my tasty pork with fried rice. π recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!