Cod in Herbed Lemon Wine Sauce
Cod in Herbed Lemon Wine Sauce

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cod in herbed lemon wine sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Cod in Herbed Lemon Wine Sauce is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Cod in Herbed Lemon Wine Sauce is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook cod in herbed lemon wine sauce using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cod in Herbed Lemon Wine Sauce:
  1. Get Fish
  2. Get 1 tsp sea salt
  3. Take 1 tbsp Old Bay seasoning
  4. Prepare 1 tbsp Herbes de Provence
  5. Prepare Sauce
  6. Get 1 tbsp olive oil
  7. Get 3 tbsp red onion, minced
  8. Get 1 tsp fresh ginger, grated
  9. Make ready 1 tbsp chopped lemon (both the rind and the pulp)
  10. Take 1/2 cup chicken stock
  11. Prepare 1/2 cup white wine
  12. Prepare 1 tbsp honey
  13. Make ready 1/4 cup lemon juice, freshly squeezed
  14. Make ready 1 tsp soy sauce
  15. Prepare 2 tbsp butter
  16. Take 1 tsp dry mustard
  17. Get 2 sprigs fresh rosemary
  18. Make ready 1 tsp fresh dill, chopped
  19. Get 1 tsp black pepper
Steps to make Cod in Herbed Lemon Wine Sauce:
  1. For fish-Rinse and pat dry fish. Coat both sides with salt & seasonings.
  2. Pan saute fish in olive oil over medium high heat for about 5 to 6 minutes per side. Remove from heat and set aside on paper towels.
  3. For sauce-Heat the oil in a medium sauce pan over medium high heat. Add onion, lemon, and ginger. Saute for 3 to 4 minutes or until onion is slightly transclucent.
  4. Stir in chicken stock, wine, lemon juice, honey, butter and soy sauce. Whisk until well combined. Add in herbs.
  5. Bring to a low boil then reduce heat and simmer for 15 minutes.
  6. Plate fish and spoon sauce over top. Garnish with cooked or fresh rosemary sprigs and enjoy.

So that’s going to wrap it up with this exceptional food cod in herbed lemon wine sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!