Kesari Bath/Rava Kesari
Kesari Bath/Rava Kesari

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, kesari bath/rava kesari. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Kesari Bath/Rava Kesari is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Kesari Bath/Rava Kesari is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook kesari bath/rava kesari using 11 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Kesari Bath/Rava Kesari:
  1. Make ready For frying Dry fruits and Rava
  2. Make ready 6 tbsp Ghee
  3. Take 2 tbsp Raisins
  4. Make ready 1 tbsp Cashews
  5. Get 1 cup fine Rava
  6. Make ready For sugar solution
  7. Get 1 cup Sugar
  8. Get 2 cup Water
  9. Make ready 2 pinches Saffron strands
  10. Prepare 3 drops Orange food colour
  11. Take 1/2 tsp Cardamom powder
Instructions to make Kesari Bath/Rava Kesari:
  1. In a thick bottomed pan heat ghee.
  2. Fry cashews in ghee till they become golden.
  3. Remove and keep fried cashews aside.
  4. Fry the raisins in ghee till they become plump and swell.
  5. Remove them and keep aside with the fried cashews.
  6. Now reduce flame to low and add 1 cup fine rava to the ghee.
  7. Roast till the ghee getting separated and the color of rava will also change.
  8. Heat water in a sauce pan and add 1 cup sugar.
  9. Mix well with spoon and add saffron strands.
  10. Add orange food colour and switch off the flame.
  11. Add slowly this sugar syrup in roasted rava.
  12. Mix well and add fried cashews and raisins.
  13. Add cardamom powder.
  14. Stir till the mixture releases some ghee and the rava has absorbed all the water and cooked well.
  15. Switch off the flame and cover the pan for 5 minutes just to allow the rava kesari to steam.
  16. Garnish with fried cashews and raisins and serve rava kesari hot or warm.

So that’s going to wrap this up for this exceptional food kesari bath/rava kesari recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!