Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, captain crunch french toast. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Captain Crunch French Toast is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Captain Crunch French Toast is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have captain crunch french toast using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Captain Crunch French Toast:
- Prepare 1 box Captain Crunch (no berries)
- Make ready 1 package Texas Toast
- Take 1 dozen Eggs
Instructions to make Captain Crunch French Toast:
- Use approximately 1 egg and 1/2 cup of Captain Crunch per 2 pieces of toast.
- Crush up Captain Crunch until it's powder. A food processor works best, but you can also put the cereal into a ziplock and crush with a rolling pin.
- Whip eggs in a large container (big enough to dip bread in)
- Dip toast into egg wash, then into Cap Crunch, and cook in a pan over low to medium heat.
- Cook both sides of the toast until it's golden and slightly firm. Serve with or without syrup and enjoy!
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