Paneer Chilli Recipe
Paneer Chilli Recipe

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, paneer chilli recipe. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Paneer Chilli Recipe is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Paneer Chilli Recipe is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have paneer chilli recipe using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Paneer Chilli Recipe:
  1. Get 2 tablespoon oil
  2. Make ready 200 g paneer cubes
  3. Get 100 g diced veggies (capsicum, onion, carrots)
  4. Prepare 1 slit green chilli
  5. Prepare 2 cup (300 ml) water
  6. Prepare Chopped spring onion and coriander for garnishing
  7. Prepare Paneer chilli masala
Instructions to make Paneer Chilli Recipe:
  1. Add 3 tsp (20g) Paneer Chilli Masala to 2 cups (300ml) water & mix well.
  2. Heat 2 tbsp oil in a pan & stir-fry 200g paneer cubes, 1 cup (100g) diced vegetables (onion, capsicum, carrot) & 1 slit green chilli (add more if you want it hot) for 2-3 minutes.
  3. Add masala mixture & stir well. Bring to a boil & simmer for 2-3 minutes. For thicker gravy simmer for 3-4 minutes.
  4. Garnish with chopped spring onion & serve hot.

So that is going to wrap this up for this exceptional food paneer chilli recipe recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!