Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mix veg kebabs. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Mix Veg Kebabs is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Mix Veg Kebabs is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have mix veg kebabs using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mix Veg Kebabs:
- Get 1 carrot grated
- Make ready 1 cup finely chopped beans
- Prepare 1 cup finely chopped cabbage
- Get 1 cup finely chopped capsicum
- Take 1 cup finely chopped mushrooms
- Prepare 1 teaspoon red chilli powder
- Take 1 teaspoon coriander powder
- Make ready 1 teaspoon Garam masala powder
- Prepare 1 teaspoon kasuri methi
- Make ready 2 green chillies chopped
- Take 1 teaspoon ginger paste
- Make ready 1 cup Rava
- Prepare 1 cup besan
- Get 1 teaspoon carom seeds
- Make ready 2 tablespoons corn flour
- Make ready Salt as per taste
- Make ready 2 tablespoons oil
Instructions to make Mix Veg Kebabs:
- Firstly take bowl put all chopped veggies, carom seeds, red chilli powder, green chillies, ginger paste, coriander powder, Garam masala powder, salt, kasuri methi, besan, corn flour mix it properly and make dough.
- Then take dough and give kebabs shapes and roll it in Rava. Make all kebabs like this.
- Take non stick pan spread oil and on low flame swallow fry all kebabs.
- Enjoy kebabs with any dip or chutney.
So that’s going to wrap this up for this exceptional food mix veg kebabs recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!