Deviled Eggs
Deviled Eggs

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, deviled eggs. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Deviled Eggs is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Deviled Eggs is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have deviled eggs using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Deviled Eggs:
  1. Make ready 6 Eggs
  2. Get 1/2 Cup Mayonnaise
  3. Get 2 Tablespoons Mustard
  4. Take Paprika
Instructions to make Deviled Eggs:
  1. Boil Eggs in water for about 8 minutes. While Eggs are Boiling..Fix a bowl of ice water. Leaving eggs in pot drain water. Shake eggs in pot to crack. Dump eggs into ice water.
  2. Peeling shell off the Eggs. Slice eggs in half long ways. Carefully remove yolk. (save yolk but in separate bowl from egg halves).
  3. Mix Egg Yolk, mayonnaise, and mustard in a small bowl. Mix until mostly smooth. Spoon mixture into egg halves.
  4. Sprinkle eggs with paprika and chill until ready to serve.

So that’s going to wrap it up for this exceptional food deviled eggs recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!