Basic Breaded Deep Fried Oysters
Basic Breaded Deep Fried Oysters

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, basic breaded deep fried oysters. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Basic Breaded Deep Fried Oysters is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Basic Breaded Deep Fried Oysters is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook basic breaded deep fried oysters using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Basic Breaded Deep Fried Oysters:
  1. Prepare 300 grams Pre-shucked oysters for cooking
  2. Prepare 1 Salt and pepper
  3. Make ready 1 Egg (large)
  4. Get 1/6 head Cabbage (shredded)
  5. Make ready 1/2 Lemon
  6. Take 1 Panko (use fresh if possible)
  7. Prepare 1 dash Cake flour
  8. Make ready 1 Vegetable oil for deep frying
Steps to make Basic Breaded Deep Fried Oysters:
  1. Put the oysters in a bowl, sprinkle with a little salt, and rub off the sliminess. Rinse in water to remove any surface impurities and drain into a colander. Pat dry with paper towels.
  2. Salt and pepper the oysters, then coat with cake flour, beaten egg, and panko in that order. Be sure to coat the oysters well with flour. Squeeze the oysters gently after coating with panko.
  3. Deep fry in 170°C oil until golden brown.
  4. Put some shredded cabbage on a plate, add a couple of lemon wedges, and top with the fried oysters. Pour on some tartare sauce to taste.
  5. Note: If you dip the oysters in a batter before coating in panko, they will come out nicer. Take a look at"Crispy Batter" - - https://cookpad.com/us/recipes/143379-crispy-crunchy-batter-for-deep-frying
  6. The batter does make the coating a bit thicker, so if you want to keep the oysters lower in fat, follow the method in Step 2.
  7. Seefor the tartare sauce. - - https://cookpad.com/us/recipes/144224-crispy-delicious-deep-fried-salmon-and-tartare-sauce

So that is going to wrap this up for this exceptional food basic breaded deep fried oysters recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!