Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, rava kesari. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Rava kesari recipe - Also known as kesari bath, this is a quick mouth melting South Indian dessert Rava kesari is similar to the Sheera or Suji halwa. In some parts of Karnataka and Maharashtra this. Rava kesari recipe with step by step photos.
Rava kesari is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Rava kesari is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook rava kesari using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Rava kesari:
- Make ready 1 cup rava or samolina
- Prepare 3/4 cup sugar
- Get 2 tbsp ghee
- Take 2 tbsp chopped dry fruits
- Prepare 1 1/2 cup water (you can use milk also)
- Take Few saffron strands
- Get 2 tbsp milk
How to Make Kesari Bath Recipe #piyaskitchen. Rava Kesari Recipe - Easiest Fool Proof Kesari Recipe, Sweet kesari recipe. This is hands down the best rava kesari and not only that. Its the easiest and fool proof recipe.
Steps to make Rava kesari:
- Heat 1 tbsp ghee and fry the dry fruits till they become golden brown and then keep it aside. In a small bowl take 2 tblspn milk and soak some saffron strands.
- Now add the rest ghee and the rava. Fry the rava till the raw smell goes away and it become slightly brown.
- Now add the water and sugar. Cook it till the water evaporates and it becomes thick. Add the saffron soaked milk.
- Finally rava kesari is ready to serve. Set in a small bowl, garnish with chopped nuts and serve it.
Rava Kesari also known as Kesari bath is an easy and most popular South Indian sweet recipe. In Tamil nadu, people make it very often for festivals, pooja and for special occasions. Rava Kesari (Kesari Halwa) is a popular South Indian sweet dish which is a different version of Sooji ka Halwa. Rava Kesari is delicious and easy to make, usually made on festive occasions. I am very happy that this is my Rava kesari…A famous dessert in Bangalore….
So that’s going to wrap it up for this special food rava kesari recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!