Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, ravioli. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Ravioli is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Ravioli is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook ravioli using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Ravioli:
- Prepare 2 bags frozen ravioli
- Prepare 1 (28 oz) can crushed tomatoes
- Prepare 1 (6 oz) can tomato paste
- Prepare 1 cup water
- Prepare 1 small onion, diced
- Take 3 tsp minced garlic
- Get 3 tsp italian seasoning
- Make ready 1 salt and pepper; to taste
- Get 2 cup mozzarella cheese, shredded
Square or round pillows of egg pasta that have a filling consisting of ingredients such as cheese, meats, vegetables and seasonings. Ravioli is the plural of a single raviolo. There are lots of creative fillings you can make with ravioli such as grilled vegetables, thinly sliced meal or meatballs. Ravioli are a type of pasta comprising a filling enveloped in thin pasta dough.
Instructions to make Ravioli:
- Pour the frozen ravioli into your slow cooker.
- In a medium bowl, stire together the crushed tomatoes, tomato paste, water, onion, minced garlic, italian seasoning and salt & pepper.
- Pour sauce over the frozen ravioli and stir to coat all the ravioli with the sauce.
- Cover and cook on low for about 5 hours (or high for 3 hours).
- About 10 minutes before serving, sprinkle the ravioli with the shredded mozarella cheese. Place the lid back on the slow cooker and let the cheese melt. Serve with a fresh salad and maybe some garlic bread!
Usually served in broth or with a sauce, they originated as a traditional food in Italian cuisine. Ben üzülerek bu yazı evde geçirenlerdenim. Girecek denizim olmayınca ben de mutfak havuzunda oyalanıyorum. üstelik İzmir de yaşamama rağmen.
So that is going to wrap it up for this special food ravioli recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
