Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crock pot pork and saurekraut. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crock Pot Pork and Saurekraut is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Crock Pot Pork and Saurekraut is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have crock pot pork and saurekraut using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Pork and Saurekraut:
- Make ready 2 lb pork roast
- Prepare 27 oz sauerkraut, slightly drained
- Prepare 1 1/4 oz dry onion soup mix
- Get 2 cup water
- Make ready 1/2 cup light brown sugar, packed
- Get 1 sliced apple
- Take 1/2 cup coarsely cut onion
Instructions to make Crock Pot Pork and Saurekraut:
- Place pork in crock pot
- Pour sauerkraut and sliced apples over pork
- Sprinkle onion soup mix, chopped onions, and brown sugar over pork and sauerkraut
- Pour the water over everything
- Cook on low for 8-12 hours depending on how tender you prefer the meat
- Serve over mashed potatoes and corn
So that’s going to wrap it up with this special food crock pot pork and saurekraut recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
