Native jollof Noodles, with kpomo and dried Prawns
Native jollof Noodles, with kpomo and dried Prawns

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, native jollof noodles, with kpomo and dried prawns. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

We cooked this jollof noodles as a last resort this morning. Woke up late, no time to start cooking for school. Direction for making this delicious jollof noodles: Stir fry the onion with kpomo and seasoning.

Native jollof Noodles, with kpomo and dried Prawns is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Native jollof Noodles, with kpomo and dried Prawns is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have native jollof noodles, with kpomo and dried prawns using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Native jollof Noodles, with kpomo and dried Prawns:
  1. Prepare 1 (120 g) noodles
  2. Get Kpomo
  3. Make ready Dried Prawns
  4. Take Fresh tomatoes
  5. Take Locust bean's
  6. Make ready Palm oil
  7. Make ready Crayfish
  8. Get Fresh pepper

Learn how to make jollof rice with our easy recipe. Add roughly blended tomato mix, add crayfish, chopped ponmo, smoked catfish (in pieces) and smoked prawns, seasoning cube and salt. The Nigerian native Jollof Rice is also known as Iwuk Edesi or Palm oil Rice is a soul food at it's finest - It's hearty, incredibly satisfying and deeply comforting. Pour in the eggs, stirring all the time to scrape the cooked egg from the bottom of the pan.

Steps to make Native jollof Noodles, with kpomo and dried Prawns:
  1. Wash your kpomo put in a pot to boil until soft
  2. Wash and slice your tomatoes set aside
  3. Blend your fresh pepper and crayfish together set aside
  4. Open your pot boiling with kpomo to check if is soft…. Then add your locust beans, dried Prawns, cover to cook for 3 minutes
  5. Put your noodles, crayfish and pepper and tomatoes with a little water so your noodles can cook and look surgy…
  6. Cover and allow to cook
  7. Serve and enjoy your Native jollof noodles

Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known Nigerian food The Nigerian jollof rice is made with parboiled rice. I saw recipes explaining how to parboil rice before It's the native rice that's cooked with palm oil. Read Also: How To Prepare Banga Soup. A simple Egg noodles with prawns recipe for you to cook a great meal for family or friends. Add the prepared sauce and toss well to combine.

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