Cajun Deviled Eggs
Cajun Deviled Eggs

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cajun deviled eggs. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Cajun Deviled Eggs is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Cajun Deviled Eggs is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook cajun deviled eggs using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cajun Deviled Eggs:
  1. Make ready 12 eggs
  2. Get 3 T Miracle Whip
  3. Get 2 cloves garlic; creamed
  4. Make ready 2 T minced pickle
  5. Make ready 2 t minced green bell pepper
  6. Take 1.5 t dijon mustard
  7. Prepare 3/4 t dried minced onions
  8. Make ready 3/4 t dried oregano
  9. Prepare 3/4 t ground celery seed
  10. Get 3/4 t cayenne pepper
  11. Make ready 1/3 t dried thyme
  12. Make ready 1 large pinch of kosher salt & black pepper
Steps to make Cajun Deviled Eggs:
  1. Let eggs sit at room temperature for 1-2 hours before cooking. Room temp eggs cook better.
  2. Cover eggs with warm, salted water. Bring to a simmer. Cook 12 minutes. Stop cooking process immediately by submerging eggs into ice bath using tongs to transfer eggs.
  3. Wait 5 minutes. Slice each egg in half carefully. Put eggs yolks in a mixing bowl. Add miracle whip, garlic, and seasonings. Whisk to combine or use a fork. Fold in bell peppers and minced pickles.
  4. Spoon a heaping teaspoon of mixture into each egg white. Alternatively, use a spatula to load the egg yolk mixture into a pastry piping bag for a more elegant, professional look!
  5. Variations; Diced celery, bacon, paprika, smoked paprika, diced chiles, habanero, parsely, cilantro, chili powder, serrano, ancho chile, poblano, red bell pepper, pickle relish, pickle juice, jalapeños, dried mustard, dried jalapeño powder, peppercorn melange, candied bacon, corn, roasted garlic, horseradish, hot sauce, mayonnaise, vinegar, white pepper

So that is going to wrap it up for this exceptional food cajun deviled eggs recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!