Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fried oysters. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried Oysters is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Fried Oysters is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook fried oysters using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried Oysters:
- Make ready Oysters enough for 4 servings
- Take Salt & Pepper
- Get Plain Flour
- Take Egg
- Prepare Panko Bread Crumbs
- Prepare Oil for deep frying
Instructions to make Fried Oysters:
- Remove Oysters from the shell and wash in salty water. Pat dry with paper towel.
- Place them on a dish and give Salt and Pepper.
- Coat with Flour, Egg, then Panko.
- Heat oil to 180℃ and deep fry until golden. It won’t take long for oysters to cook, so the oil needs to be hot to let cook quickly.
- Serve with Tar Tar Sauce or Japanese Tonkatsu Sauce.
So that is going to wrap this up with this special food fried oysters recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
