Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, #12 fried field mustard, oyster and potato. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
#12 fried field mustard, oyster and potato is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. #12 fried field mustard, oyster and potato is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook #12 fried field mustard, oyster and potato using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make #12 fried field mustard, oyster and potato:
- Take 1/2 pack field mustard
- Get 1 pack oyster (be inedible raw) 6pcs
- Get 15 cc flour
- Make ready 5 cc salt
- Prepare does of dried red pepper, black pepper
Instructions to make #12 fried field mustard, oyster and potato:
- ①Peel and cut potato into bite-size pieces and heat in a microwave oven for 1-1.5mins.
- ②cut field mustard into 1/3 length.
- ③wash oyster with salt water and paper dry, then coat with flour.
- ④put oil and pepper and field mustard in frying pan and cook. Then remove them from frying pan.
- ⑤cook oyster with same frying pan well and put cooked field mustard and potato into it.
- ⑥seasons with salt and pepper.
So that’s going to wrap it up for this exceptional food #12 fried field mustard, oyster and potato recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
