Chicken Spinach Bahaar / Hariyali Chicken
Chicken Spinach Bahaar / Hariyali Chicken

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken spinach bahaar / hariyali chicken. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Spinach Bahaar / Hariyali Chicken is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Chicken Spinach Bahaar / Hariyali Chicken is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken spinach bahaar / hariyali chicken using 28 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Spinach Bahaar / Hariyali Chicken:
  1. Take 1 kg Chicken
  2. Make ready 1 bunch Spinach
  3. Take Mint leaves- few
  4. Prepare Coriander leaves- few
  5. Make ready 5 Tbsp Curd
  6. Prepare 1 Tbsp Garlic paste
  7. Prepare 1 Tbsp Ginger paste
  8. Take Green chilli chopped- 1 nos
  9. Take 1 Tbsp Red chilli powder
  10. Get 1/2 tsp Garam Masala powder
  11. Take 1 tsp Cumin powder
  12. Prepare 1/2 tsp Turmeric Powder
  13. Take 1 tsp Coriander powder
  14. Get 2 Tbsp Lime juice
  15. Prepare Whole spice blend:-
  16. Prepare 1/2 Tbsp Black pepper whole
  17. Make ready 1 Tbsp Cumin seeds
  18. Take 2 pc Cloves
  19. Prepare 2 pc Green cardamom
  20. Prepare 1 inchCinnamon stick
  21. Take 1 Tbsp Fennel seeds-
  22. Prepare 1 Tbsp Coriander seeds-
  23. Prepare For Gravy:-
  24. Prepare Onion medium size- 2 (chopped)
  25. Make ready Tomato -1 cup (blended)
  26. Prepare 1 Tbsp Ginger garlic paste
  27. Prepare 2 Tbsp Ghee
  28. Make ready to taste Salt
Steps to make Chicken Spinach Bahaar / Hariyali Chicken:
  1. Add blanched spinach in a blender with mint & coriander leaves. Add lime juice, ginger garlic paste, green chilli, curd & add all spices. Blend it to a puree.
  2. Puree is ready. Marinate chicken & keep it aside for 30 mins.
  3. Roast whole spices & blend it.
  4. Heat a heavy bottom pan add. 2 Tbsp of ghee. Add chopped onion & cook till it becomes soft & translucent.
  5. Add ginger garlic paste & let it cook for about 2-3 mins so that the raw smell goes away.
  6. Add whole spice blended masala. Now time to add marinated chicken in the pan. Mix it well. Cook for 5-8 mins.
  7. Add fresh tomato puree & salt. Cover the lid & let it cook for 8-10 min. Chicken Spinach Bahar is ready. Enjoy 😊

So that is going to wrap it up for this exceptional food chicken spinach bahaar / hariyali chicken recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!