Ravioli Lasagna
Ravioli Lasagna

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, ravioli lasagna. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ravioli Lasagna is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Ravioli Lasagna is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have ravioli lasagna using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Ravioli Lasagna:
  1. Take 1/2 lb Frozen cheese ravioli
  2. Prepare 26 oz Tomato sauce (1 jar)
  3. Get 2 cup Shredded mozzarella cheese
  4. Make ready 1/2 lb Ground beef, browned separately (optional)
  5. Make ready Basil leaves and dried oregano (optional)
Steps to make Ravioli Lasagna:
  1. Place frozen ravioli in a greased baking dish. Lay pieces flat without overlapping.
  2. Cover completely with tomato sauce (and browned ground beef, if desired).
  3. You could double the ravioli, sauce and meat if you'd like to have 2 layers. I only did a single layer because I was only cooking for 2.
  4. Top with shredded mozzarella cheese.
  5. Cover with foil and bake in a 350°F oven for approximately 40 minutes. Uncover and bake an additional 5-10 minutes, until cheese is melted.
  6. During the last 10 minutes, while uncovered, sprinkle with oregano and add some fresh basil leaves. Serve with Italian bread.
  7. Buon appetito!

So that is going to wrap this up for this exceptional food ravioli lasagna recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!