Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, green enchiladas. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Green Enchiladas is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Green Enchiladas is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have green enchiladas using 8 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Green Enchiladas:
- Prepare 1 lb ground beef
- Take 20 corn tortillas
- Prepare 1 vegetable oil or olive oil
- Prepare 5 long green chiles
- Make ready 3 spicy serrano peppers
- Take 1 tbsp cumin powder
- Take 16 oz monterrey or munster cheese
- Make ready 1 can cream of mushroom or cream of chicken
Steps to make Green Enchiladas:
- preheat oven 350°F
- in pan toast long green chiles
- boil serrano peppers
- cook ground beef until it browns
- peel long green chiles and add to blender
- also in blender add serrano,cream of mushroom or chicken and cumin
- in a bowl,combine blended sauce with ground beef
- in pan with vegetable oil or olive oil soften corn tortillas
- we begin to layer corn tortillas.sauce and cheese
- make about 5 layers total depending the size of pan
- corn tortillas,then sauce,then cheese
- repeat, after layers are done,put in oven for 30 mins. enjoy
So that’s going to wrap this up with this special food green enchiladas recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
