Cream of Green Chile Soup
Cream of Green Chile Soup

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, cream of green chile soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Cream of Green Chile Soup is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Cream of Green Chile Soup is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have cream of green chile soup using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cream of Green Chile Soup:
  1. Prepare 1 lb Roasted Anaheim Green Chilies (2 pounds fresh)
  2. Take 1 minced Jalapeño Chile (optional)
  3. Take 2 tbsp olive oil
  4. Get 1 tbsp butter
  5. Prepare 7 minced garlic cloves
  6. Take 2 medium onions
  7. Make ready 1/3 cup white wine
  8. Prepare 4 cup heavy cream
  9. Make ready 4 cup half and half
  10. Get 3 chicken bouillon cubes
  11. Take 1 1/2 cup sour cream
  12. Take white pepper
  13. Make ready salt
Steps to make Cream of Green Chile Soup:
  1. In a large, heavy-bottomed pot, sauté onions and garlic in olive oil and butter over medium-high heat until softened.
  2. Add green chiles and jalapeño and continue to sauté until the chiles are tender and some browning has begun on the bottom of the pot.
  3. Add wine and scrape up browned bits with a wooden spoon. Continue cooking until the wine reduces to almost dry.
  4. Add heavy cream, half-and-half and bouillon cubes. Let the mixture come to a boil, then reduce heat to low to allow a small simmer for 45 minutes.
  5. After 45 minutes, add sour cream, salt and white pepper. Stir until the sour cream dissolves. Then simmer for another 10-15 minutes.
  6. Transfer to a blender and purée, working in batches if necessary.
  7. Pour the blended soup through a fine strain and serve warm.

So that’s going to wrap this up with this exceptional food cream of green chile soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!